How to Make a Vegan Charcuterie Board Paired with Pinot Grigio

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How to Make a Vegan Charcuterie Board Paired with Pinot Grigio

If you’re vegan or not, this is the perfect appetizer to bring to your next gathering. Rather than meats and cheese, this vegan charcuterie board is loaded with veggies, nuts and nut-based cheese. Don’t forget the Pinot Grigio!…Read more from Honest Cooking


Ultimate Memorial Day Cheeseboard

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Ultimate Memorial Day Cheeseboard

The best part about cheeseboards are they look so much more complicated than they actually are to put together! Zero cooking involved, always a huge crowd-pleaser and they make the most beautiful centerpiece on any table. Cheeseboards are one of those staple items that are a must when getting together with my friends because what could be better than cheese + wine + summer + more wine…..yeah you get the idea…Read more from Honest Cooking


Balsamic Caprese Skewers and Moscato Wine

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Balsamic Caprese Skewers and Moscato Wine

This appetizer takes about 10 minutes to assemble and can be made ahead. Balsamic caprese skewers really are the perfect nibble with a bottle of Moscato wine…Read more from Honest Cooking


DIY Wine Glass Charms

Use Any Variety Cavit Bottle for this Project

DIY Wine Glass Charms

Materials

Sculpting clay
Tools
Stamps
Small round cutter
Ribbon

Directions

  1. Flatten a small piece of clay using a rolling pin or another smooth surface.
  2. Press a stamp into the clay to make a pattern.
  3. Cut with the round cutter.
  4. Make a small hole using a pointed object like a chopstick.
  5. Transfer to a small baking sheet & bake at 275 degrees for 15 minutes.
  6. Once cool, take 8 inches of ribbon & thread through and form a loop.
  7. Add to the stem of a wine glass to help make yours original at any party.

Source: Honest Cooking


Ultimate Grilled Cheese and Wine Pairings

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Ultimate Grilled Cheese and Wine Pairings

Who doesn’t love a good Grilled Cheese?! Check out our extreme, loaded grilled cheese sandwiches and perfect Cavit wine pairings!…Read more from Honest Cooking


Ultimate Spring Pasta and Wine Dinner

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Ultimate Spring Pasta and Wine Dinner

Spring is here and we’re feeling refreshed! And not just from the warm, fresh air wafting through our open windows, our kitchen and menus are feeling renewed too, thanks to all the green produce that’s now in season. To truly celebrate we are bringing you a feast of pastas that are fit for spring and paired with the perfect bottles of Cavit wine. Spring days can be bright, but still quite chilly at times, but you can cozy up to these fresh, carb-loaded recipes…Read more from Honest Cooking


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