Recommended Wine for Recipe
Caramel Apple Sangria
Sangria? That’s not a fall drink! Oh, but it is. This recipe combines some of the coziest flavors that fall has to offer, all while being just a little bit boozy. Whip this up for your Halloween get together, the last barbecue of the season, or on any old Sunday where you’ll be at home watching the game.
1 bottle of Cavit Oak Zero Chardonnay
1 bottle of sparkling apple cider
1 cup of caramel vodka
4 apples, chopped
2 cinnamon sticks
- Set aside the bottles of Chardonnay and the sparkling apple cider to chill.
- Once the bottles are chilled, mix wine, cider, and caramel vodka in a large jug.
- Chop 4 small apples (whatever kind are your favorite!) into cubes and add them to the sangria mixture.
- Chill mixture again.
- Add ice, cinnamon sticks, pour, and enjoy!