Instructions

1. In a bowl, add Greek yogurt, tikka masala, red chili powder, turmeric, garam masala powder, ginger-garlic paste, oil and salt according to taste. Mix well.
2. Add diced paneer, chopped onion, green pepper, and red pepper in the marinade.
3. Now mix well and keep for 1hr for marinate.
4. Grill marinated veggies and paneer on skewers. Alternatively, you can cook it on a grill pan as well. Keep it aside.
5. Roll the pizza dough in round or rectangle shape. Par-bake it for 5-7 minutes in preheated oven at 425 degrees Fahrenheit.
6. Apply pizza sauce, mozzarella cheese. Cook for 5 minutes till mozzarella cheese melts and then add grilled paneer and veggies.
7. Bake it for another 5-7 minutes in 425 degree Fahrenheit. Garnish with sliced jalapeños and serve!